Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 103.6
Total Fat 0.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 18.1 mg
Sodium 167.1 mg
Potassium 112.6 mg
Total Carbohydrate 27.5 g
Dietary Fiber 0.8 g
Sugars 18.4 g
Protein 2.3 g
Vitamin A 1.7 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 3.2 %
Vitamin D 2.6 %
Vitamin E 0.9 %
Calcium 6.3 %
Copper 2.3 %
Folate 1.0 %
Iron 4.0 %
Magnesium 1.7 %
Manganese 4.2 %
Niacin 3.1 %
Pantothenic Acid 1.4 %
Phosphorus 4.2 %
Riboflavin 5.4 %
Selenium 3.0 %
Thiamin 4.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Bran Low fat Muffins

View the full Blueberry Bran Low fat Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Bran Low fat Muffins

50 calories of Brown Sugar, (0.06 cup, packed)

32 calories of Organic All-Purpose White Flour, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Blueberries, fresh, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Bob's Red Mill Unprocessed Miller's Wheat Bran, (0.26 oz)

0 calories of Baking Soda, (0.08 tsp)


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