Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 381.5 | Total Fat | 16.0 g |
---|---|
Saturated Fat | 3.8 g |
Polyunsaturated Fat | 3.7 g |
Monounsaturated Fat | 5.5 g |
Cholesterol | 114.7 mg |
Sodium | 487.8 mg |
Potassium | 630.5 mg |
Total Carbohydrate | 22.0 g |
Dietary Fiber | 5.6 g |
Sugars | 10.0 g |
Protein | 34.2 g |
Vitamin A | 95.8 % | Vitamin B-12 | 6.2 % |
---|---|
Vitamin B-6 | 33.6 % |
Vitamin C | 53.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.1 % |
Calcium | 5.8 % |
Copper | 10.5 % |
Folate | 8.2 % |
Iron | 15.3 % |
Magnesium | 12.7 % |
Manganese | 15.3 % |
Niacin | 30.3 % |
Pantothenic Acid | 11.1 % |
Phosphorus | 27.3 % |
Riboflavin | 14.4 % |
Selenium | 61.2 % |
Thiamin | 9.3 % |
Zinc | 23.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti Sauce with Ground Turkey and Vegetables
View the full Spaghetti Sauce with Ground Turkey and Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti Sauce with Ground Turkey and Vegetables
264 calories of Ground Turkey, (112.50 grams)
70 calories of Catelli Garden Select Garlic and Onion Tomato Sauce, (0.50 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
10 calories of Zucchini, (62.50 grams)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
8 calories of Carrots, cooked, (0.50 carrot)
5 calories of Oregano, fresh, (0.50 tbsp)
4 calories of Garlic, (1 cloves)
0 calories of Basil, (0.25 tbsp)
0 calories of Water, tap, (0.06 cup (8 fl oz))
Calories per serving of Spaghetti Sauce with Ground Turkey and Vegetables
264 calories of Ground Turkey, (112.50 grams)
70 calories of Catelli Garden Select Garlic and Onion Tomato Sauce, (0.50 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
10 calories of Zucchini, (62.50 grams)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
8 calories of Carrots, cooked, (0.50 carrot)
5 calories of Oregano, fresh, (0.50 tbsp)
4 calories of Garlic, (1 cloves)
0 calories of Basil, (0.25 tbsp)
0 calories of Water, tap, (0.06 cup (8 fl oz))
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