Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 54.3
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 175.5 mg
Potassium 468.1 mg
Total Carbohydrate 9.3 g
Dietary Fiber 2.0 g
Sugars 2.9 g
Protein 2.0 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.3 %
Vitamin C 30.4 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 1.9 %
Copper 8.6 %
Folate 4.9 %
Iron 6.4 %
Magnesium 6.4 %
Manganese 14.9 %
Niacin 6.2 %
Pantothenic Acid 3.5 %
Phosphorus 5.1 %
Riboflavin 4.8 %
Selenium 1.7 %
Thiamin 5.6 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Triple - Tomato Sauce

View the full Roasted Triple - Tomato Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Triple - Tomato Sauce

15 calories of Red Ripe Tomatoes, (70.91 grams)

13 calories of Sun Dried Tomatoes, (5.09 grams)

9 calories of Red Wine, (0.36 fl oz)

7 calories of Tomato Paste, (0.05 can (6 oz))

6 calories of Olive Oil, (0.05 tbsp)

2 calories of Cucumber (with peel), (18.55 grams)

2 calories of Onions, raw, (0.05 medium (2-1/2" dia))

2 calories of Garlic, (0.36 clove)

1 calories of Yellow Peppers (bell peppers), (3.18 grams)


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