Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 140.4
Total Fat 6.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 12.9 mg
Sodium 679.3 mg
Potassium 171.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 3.7 g
Sugars 2.6 g
Protein 6.8 g
Vitamin A 42.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 6.1 %
Copper 3.0 %
Folate 7.9 %
Iron 5.0 %
Magnesium 3.7 %
Manganese 12.9 %
Niacin 6.1 %
Pantothenic Acid 2.6 %
Phosphorus 4.3 %
Riboflavin 5.5 %
Selenium 10.4 %
Thiamin 8.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Open-faced Tuna Salad Melt

View the full Open-faced Tuna Salad Melt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Open-faced Tuna Salad Melt

50 calories of Bread, reduced-calorie, wheat, (1 slice)

50 calories of American Chees 2% (1 slice), (1 serving)

17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)

6 calories of Carrots, raw, (0.13 cup, grated)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

4 calories of Red Ripe Tomatoes, (1 slice, medium (1/4" thick))

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of tuna, white albacore in water, Aldi's Northern Catch, (0.25 cup)

0 calories of I Can't Believe It's Not Butter, Original Buttery Spray, 5 sprays, (1 serving)

0 calories of vinegar, red wine, (0.50 tsp)


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