Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 184.5 | Total Fat | 2.6 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 43.5 mg |
| Sodium | 148.3 mg |
| Potassium | 206.3 mg |
| Total Carbohydrate | 22.7 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.3 g |
| Protein | 17.2 g |
| Vitamin A | 4.7 % | Vitamin B-12 | 4.2 % |
|---|---|
| Vitamin B-6 | 17.3 % |
| Vitamin C | 19.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 1.8 % |
| Copper | 3.1 % |
| Folate | 7.4 % |
| Iron | 4.8 % |
| Magnesium | 6.2 % |
| Manganese | 5.4 % |
| Niacin | 33.7 % |
| Pantothenic Acid | 5.9 % |
| Phosphorus | 13.8 % |
| Riboflavin | 6.6 % |
| Selenium | 14.9 % |
| Thiamin | 7.4 % |
| Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Caesar Pasta Salad
View the full Chicken Caesar Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Caesar Pasta Salad
100 calories of Pasta, cooked, (1 oz)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
18 calories of Kraft Caesar Vinaigrette w/Parmesan salad dressing, (0.50 tbsp)
3 calories of Broccoli, fresh, (0.13 cup, chopped)
2 calories of Red Ripe Tomatoes, (0.25 wedge (1/4 of medium tomato))
Calories per serving of Chicken Caesar Pasta Salad
100 calories of Pasta, cooked, (1 oz)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
18 calories of Kraft Caesar Vinaigrette w/Parmesan salad dressing, (0.50 tbsp)
3 calories of Broccoli, fresh, (0.13 cup, chopped)
2 calories of Red Ripe Tomatoes, (0.25 wedge (1/4 of medium tomato))
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