Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
| Calories | 210.5 | Total Fat | 13.0 g |
|---|---|
| Saturated Fat | 7.3 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.8 g |
| Cholesterol | 100.2 mg |
| Sodium | 28.2 mg |
| Potassium | 74.0 mg |
| Total Carbohydrate | 23.7 g |
| Dietary Fiber | 3.6 g |
| Sugars | 0.8 g |
| Protein | 5.8 g |
| Vitamin A | 83.8 % | Vitamin B-12 | 3.2 % |
|---|---|
| Vitamin B-6 | 1.9 % |
| Vitamin C | 1.7 % |
| Vitamin D | 2.2 % |
| Vitamin E | 3.2 % |
| Calcium | 1.9 % |
| Copper | 1.5 % |
| Folate | 2.8 % |
| Iron | 3.4 % |
| Magnesium | 1.9 % |
| Manganese | 2.0 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 3.2 % |
| Phosphorus | 4.2 % |
| Riboflavin | 6.2 % |
| Selenium | 7.7 % |
| Thiamin | 1.1 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin Cream Cheese Bread
View the full Pumpkin Cream Cheese Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin Cream Cheese Bread
98 calories of Butter, unsalted, (0.06 cup)
81 calories of Whole Wheat Flour, (0.20 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
8 calories of Pumpkin, canned, without salt, (23.61 grams)
6 calories of Cream Cheese, (0.06 oz)
0 calories of Splenda, (6.33 tsp)
Calories per serving of Pumpkin Cream Cheese Bread
98 calories of Butter, unsalted, (0.06 cup)
81 calories of Whole Wheat Flour, (0.20 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
8 calories of Pumpkin, canned, without salt, (23.61 grams)
6 calories of Cream Cheese, (0.06 oz)
0 calories of Splenda, (6.33 tsp)
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