Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 150.3
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.1 mg
Sodium 164.0 mg
Potassium 132.2 mg
Total Carbohydrate 36.3 g
Dietary Fiber 4.5 g
Sugars 14.9 g
Protein 3.2 g
Vitamin A 77.8 %
Vitamin B-12 2.0 %
Vitamin B-6 1.6 %
Vitamin C 6.8 %
Vitamin D 1.0 %
Vitamin E 1.8 %
Calcium 2.8 %
Copper 3.0 %
Folate 12.3 %
Iron 8.8 %
Magnesium 2.8 %
Manganese 11.2 %
Niacin 7.0 %
Pantothenic Acid 2.9 %
Phosphorus 4.5 %
Riboflavin 12.3 %
Selenium 13.1 %
Thiamin 12.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Pumpkin Bread

View the full Lowfat Pumpkin Bread Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Pumpkin Bread

82 calories of Flour, white, (0.18 cup)

38 calories of Granulated Sugar, (0.05 cup)

16 calories of Chopped Dates, (0.03 cup)

8 calories of Pumpkin, canned, without salt, (0.10 cup)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

3 calories of Musselman's Home Style Natural Unsweetened Apple Sauce, (0.03 cup)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Splenda, (2.40 serving)


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