Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 171.9 | Total Fat | 5.7 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 29.0 mg |
Sodium | 911.3 mg |
Potassium | 98.4 mg |
Total Carbohydrate | 18.5 g |
Dietary Fiber | 1.4 g |
Sugars | 2.1 g |
Protein | 5.1 g |
Vitamin A | 54.5 % | Vitamin B-12 | 1.2 % |
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Vitamin B-6 | 2.1 % |
Vitamin C | 5.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 9.4 % |
Copper | 1.0 % |
Folate | 15.9 % |
Iron | 8.0 % |
Magnesium | 2.6 % |
Manganese | 4.6 % |
Niacin | 6.8 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 5.0 % |
Riboflavin | 8.2 % |
Selenium | 2.0 % |
Thiamin | 14.5 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mandy's Italian Wedding Soup
View the full Mandy's Italian Wedding Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mandy's Italian Wedding Soup
83 calories of Orzo Pasta, (0.13 cup)
57 calories of Breakfast sausage, Turkey Lilydale Daystarters (2links), (0.63 serving)
23 calories of Parmesan Cheese, grated, (1 tbsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of low sodium chicken broth, (1 cup)
2 calories of Spinach, fresh, (0.25 cup)
Calories per serving of Mandy's Italian Wedding Soup
83 calories of Orzo Pasta, (0.13 cup)
57 calories of Breakfast sausage, Turkey Lilydale Daystarters (2links), (0.63 serving)
23 calories of Parmesan Cheese, grated, (1 tbsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of low sodium chicken broth, (1 cup)
2 calories of Spinach, fresh, (0.25 cup)
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