Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 643.2 | Total Fat | 28.6 g |
---|---|
Saturated Fat | 11.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 9.6 g |
Cholesterol | 170.9 mg |
Sodium | 861.4 mg |
Potassium | 770.8 mg |
Total Carbohydrate | 35.0 g |
Dietary Fiber | 0.5 g |
Sugars | 2.2 g |
Protein | 58.9 g |
Vitamin A | 1.1 % | Vitamin B-12 | 40.1 % |
---|---|
Vitamin B-6 | 64.3 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 7.6 % |
Copper | 8.2 % |
Folate | 6.6 % |
Iron | 19.6 % |
Magnesium | 12.4 % |
Manganese | 11.4 % |
Niacin | 69.1 % |
Pantothenic Acid | 13.5 % |
Phosphorus | 49.8 % |
Riboflavin | 13.5 % |
Selenium | 74.9 % |
Thiamin | 9.9 % |
Zinc | 54.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Beef Hoagies
View the full Italian Beef Hoagies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Beef Hoagies
372 calories of Beef, bottom sirloin, tri-tip roast, trimmed, (226.75 grams)
160 calories of whole wheat sub bun, (1 serving)
83 calories of *Kraft PepperJack Cheese, (0.75 oz)
15 calories of Kraft Fat Free Italian Salad Dressing, (2 tbsp)
5 calories of Peppers, Pepperoncini, Delallo (5 peppers), (9.25 gram)
2 calories of Cloves, ground, (0.31 tsp)
2 calories of Onions, raw, (0.06 small)
Calories per serving of Italian Beef Hoagies
372 calories of Beef, bottom sirloin, tri-tip roast, trimmed, (226.75 grams)
160 calories of whole wheat sub bun, (1 serving)
83 calories of *Kraft PepperJack Cheese, (0.75 oz)
15 calories of Kraft Fat Free Italian Salad Dressing, (2 tbsp)
5 calories of Peppers, Pepperoncini, Delallo (5 peppers), (9.25 gram)
2 calories of Cloves, ground, (0.31 tsp)
2 calories of Onions, raw, (0.06 small)
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