Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 271.9 | Total Fat | 14.3 g |
---|---|
Saturated Fat | 6.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 4.1 g |
Cholesterol | 186.0 mg |
Sodium | 433.5 mg |
Potassium | 526.7 mg |
Total Carbohydrate | 20.5 g |
Dietary Fiber | 5.6 g |
Sugars | 1.6 g |
Protein | 16.1 g |
Vitamin A | 1.2 % | Vitamin B-12 | 17.7 % |
---|---|
Vitamin B-6 | 7.9 % |
Vitamin C | 3.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 6.1 % |
Copper | 2.3 % |
Folate | 3.4 % |
Iron | 12.4 % |
Magnesium | 4.0 % |
Manganese | 2.3 % |
Niacin | 12.3 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 8.3 % |
Riboflavin | 6.9 % |
Selenium | 10.5 % |
Thiamin | 3.2 % |
Zinc | 12.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef / Cornbread Skillet Pie
View the full Beef / Cornbread Skillet Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef / Cornbread Skillet Pie
120 calories of Ground beef, lean, (1.60 oz)
84 calories of Chili Beans (1/2 cup = 1 serving), (0.70 serving)
44 calories of Kraft Shredded Mild Cheddar Cheese (1 serving = 1/4 cup), (0.40 serving)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
Calories per serving of Beef / Cornbread Skillet Pie
120 calories of Ground beef, lean, (1.60 oz)
84 calories of Chili Beans (1/2 cup = 1 serving), (0.70 serving)
44 calories of Kraft Shredded Mild Cheddar Cheese (1 serving = 1/4 cup), (0.40 serving)
24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)
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