Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 167.6
Total Fat 5.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 585.5 mg
Potassium 268.8 mg
Total Carbohydrate 25.6 g
Dietary Fiber 6.7 g
Sugars 2.6 g
Protein 7.0 g
Vitamin A 23.6 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 36.4 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 3.4 %
Copper 4.9 %
Folate 2.8 %
Iron 10.2 %
Magnesium 4.4 %
Manganese 11.4 %
Niacin 3.9 %
Pantothenic Acid 0.9 %
Phosphorus 3.3 %
Riboflavin 2.6 %
Selenium 1.7 %
Thiamin 3.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CURRIED GARBANZO FILLING

View the full CURRIED GARBANZO FILLING Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CURRIED GARBANZO FILLING

108 calories of Chick Peas, (0.40 cup)

25 calories of Olive Oil, Extra Virgin, (0.20 tbs)

11 calories of Tomato Paste, (0.05 cup)

5 calories of Cumin seed, (0.20 tbsp)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

3 calories of Carrots, raw, (0.10 large (7-1/4" to 8-1/2" long))

3 calories of Turmeric, ground, (0.10 tbsp)

2 calories of Banana Peppers, (0.07 cup)

2 calories of Garlic, (0.50 clove)

1 calories of Oregano, ground, (0.10 tbsp)

0 calories of Sea Salt (Aurora), (0.30 tsp)


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