Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.3
Total Fat 15.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 4.5 g
Cholesterol 122.0 mg
Sodium 211.7 mg
Potassium 306.6 mg
Total Carbohydrate 6.0 g
Dietary Fiber 3.0 g
Sugars 1.0 g
Protein 26.5 g
Vitamin A 24.1 %
Vitamin B-12 6.0 %
Vitamin B-6 19.2 %
Vitamin C 7.0 %
Vitamin D 1.1 %
Vitamin E 2.3 %
Calcium 5.2 %
Copper 4.8 %
Folate 4.2 %
Iron 14.7 %
Magnesium 6.4 %
Manganese 4.7 %
Niacin 21.1 %
Pantothenic Acid 8.3 %
Phosphorus 19.0 %
Riboflavin 11.6 %
Selenium 48.7 %
Thiamin 4.3 %
Zinc 17.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatloaf, gluten-free O Non-Secretor


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatloaf, gluten-free O Non-Secretor

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

30 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.50 serving)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of mustard seed, ground, (0.33 tbsp)

5 calories of Onions, raw, (0.08 large)

3 calories of Amy's Kitchen Mild Salsa, 2 Tbsp, (0.33 serving)

3 calories of Carrots, raw, (0.06 cup, grated)

2 calories of Turmeric, ground, (0.17 tsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)

1 calories of Vegetable Broth, (0.04 cup)

1 calories of Curry powder, (0.08 tsp)

0 calories of Parsley, (0.33 tbsp)

0 calories of Rosemary, dried, (0.08 tsp)


No nutrition or calorie comments found.