Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 55.7
Total Fat 2.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 134.5 mg
Potassium 953.1 mg
Total Carbohydrate 6.5 g
Dietary Fiber 3.8 g
Sugars 0.7 g
Protein 4.9 g
Vitamin A 318.8 %
Vitamin B-12 0.0 %
Vitamin B-6 17.3 %
Vitamin C 80.2 %
Vitamin D 0.0 %
Vitamin E 17.0 %
Calcium 17.0 %
Copper 11.2 %
Folate 82.5 %
Iron 25.7 %
Magnesium 33.6 %
Manganese 77.2 %
Niacin 6.2 %
Pantothenic Acid 1.2 %
Phosphorus 8.5 %
Riboflavin 19.0 %
Selenium 2.7 %
Thiamin 9.0 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Spinach and Garlic

View the full Sauteed Spinach and Garlic Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Spinach and Garlic

39 calories of Spinach, fresh, (170 grams)

16 calories of Olive Oil, (0.13 tbsp)

2 calories of Garlic, (0.38 cloves)


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