Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 117.2
Total Fat 3.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 231.0 mg
Potassium 166.9 mg
Total Carbohydrate 17.8 g
Dietary Fiber 3.0 g
Sugars 1.5 g
Protein 3.6 g
Vitamin A 66.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.9 %
Copper 1.4 %
Folate 3.4 %
Iron 4.3 %
Magnesium 1.8 %
Manganese 4.0 %
Niacin 1.8 %
Pantothenic Acid 1.3 %
Phosphorus 1.9 %
Riboflavin 1.6 %
Selenium 0.4 %
Thiamin 2.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot-Rice Loaf 100% Vegetarian

View the full Carrot-Rice Loaf 100% Vegetarian Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot-Rice Loaf 100% Vegetarian

39 calories of Country Choice Organic Old Fashioned Oats, (0.13 cup)

35 calories of natural peanut butter, (0.33 tbsp)

26 calories of Publix Instant Brown Rice, (0.17 cup)

11 calories of Carrots, raw, (0.25 cup, grated)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

0 calories of Rosemary, dried, (0.04 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Salt, (0.08 tsp)


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