Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 192.1
Total Fat 4.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 24.3 mg
Sodium 207.2 mg
Potassium 158.1 mg
Total Carbohydrate 39.4 g
Dietary Fiber 1.5 g
Sugars 17.7 g
Protein 4.1 g
Vitamin A 2.3 %
Vitamin B-12 1.9 %
Vitamin B-6 2.8 %
Vitamin C 1.9 %
Vitamin D 2.5 %
Vitamin E 0.7 %
Calcium 6.4 %
Copper 4.2 %
Folate 10.7 %
Iron 8.3 %
Magnesium 6.6 %
Manganese 11.2 %
Niacin 7.9 %
Pantothenic Acid 3.6 %
Phosphorus 9.2 %
Riboflavin 9.4 %
Selenium 13.3 %
Thiamin 13.3 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread Muffins

View the full Cornbread Muffins Recipe & Instructions
Submitted by: APDM2529
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread Muffins

59 calories of Flour, white, (0.13 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

31 calories of Yellow Cornmeal, (0.07 cup)

26 calories of Extra Light Olive Oil, (0.22 tbsp)

15 calories of Sweet Corn, Fresh, (0.11 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

6 calories of Milk, 1%, (0.06 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Salt, (0.06 tsp)


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