Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 362.2 | Total Fat | 26.7 g |
---|---|
Saturated Fat | 14.2 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 7.0 g |
Cholesterol | 174.6 mg |
Sodium | 423.5 mg |
Potassium | 182.7 mg |
Total Carbohydrate | 25.8 g |
Dietary Fiber | 0.9 g |
Sugars | 2.9 g |
Protein | 12.4 g |
Vitamin A | 21.9 % | Vitamin B-12 | 12.5 % |
---|---|
Vitamin B-6 | 4.5 % |
Vitamin C | 0.3 % |
Vitamin D | 3.3 % |
Vitamin E | 2.8 % |
Calcium | 11.7 % |
Copper | 1.2 % |
Folate | 6.8 % |
Iron | 12.5 % |
Magnesium | 2.7 % |
Manganese | 0.5 % |
Niacin | 0.7 % |
Pantothenic Acid | 4.4 % |
Phosphorus | 16.9 % |
Riboflavin | 21.3 % |
Selenium | 15.7 % |
Thiamin | 2.5 % |
Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in splenda cheesecake
View the full splenda cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of splenda cheesecake
139 calories of Low fat cream cheese, (0.25 cup)
64 calories of Cream Cheese, (0.08 cup)
62 calories of graham cracker crumbs, (2.67 tbsp)
46 calories of Sour Cream, (0.08 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
13 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.25 serving)
3 calories of Vanilla Extract, (0.08 tbsp)
0 calories of Splenda, (12 tsp)
0 calories of Splenda, (1.33 tsp)
Calories per serving of splenda cheesecake
139 calories of Low fat cream cheese, (0.25 cup)
64 calories of Cream Cheese, (0.08 cup)
62 calories of graham cracker crumbs, (2.67 tbsp)
46 calories of Sour Cream, (0.08 cup)
36 calories of Egg, fresh, whole, raw, (0.50 large)
13 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.25 serving)
3 calories of Vanilla Extract, (0.08 tbsp)
0 calories of Splenda, (12 tsp)
0 calories of Splenda, (1.33 tsp)
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