Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 216.3
Total Fat 3.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 8.3 mg
Sodium 34.2 mg
Potassium 514.3 mg
Total Carbohydrate 57.4 g
Dietary Fiber 4.9 g
Sugars 37.8 g
Protein 2.1 g
Vitamin A 194.3 %
Vitamin B-12 2.1 %
Vitamin B-6 9.0 %
Vitamin C 35.7 %
Vitamin D 3.5 %
Vitamin E 0.3 %
Calcium 11.6 %
Copper 8.3 %
Folate 6.8 %
Iron 7.1 %
Magnesium 12.7 %
Manganese 15.9 %
Niacin 6.7 %
Pantothenic Acid 5.9 %
Phosphorus 7.1 %
Riboflavin 4.4 %
Selenium 3.1 %
Thiamin 6.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Soup

View the full Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Soup

91 calories of Brown Sugar, (0.11 cup, packed)

55 calories of Butternut Squash, (0.67 cup, cubes)

22 calories of Butter, unsalted, (0.22 tbsp)

21 calories of Granny smith apple - 1 med. apple, (0.22 serving)

17 calories of Spiced Apple Cider, (0.94 oz)

11 calories of Milk, 1%, (0.11 cup)

0 calories of Water, tap, (0.56 cup (8 fl oz))


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