Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 247.3
Total Fat 8.1 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.3 g
Cholesterol 0.0 mg
Sodium 326.6 mg
Potassium 405.6 mg
Total Carbohydrate 38.1 g
Dietary Fiber 6.5 g
Sugars 0.1 g
Protein 7.7 g
Vitamin A 122.1 %
Vitamin B-12 0.0 %
Vitamin B-6 35.9 %
Vitamin C 273.2 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 6.0 %
Copper 13.0 %
Folate 29.0 %
Iron 14.5 %
Magnesium 12.8 %
Manganese 42.5 %
Niacin 3.3 %
Pantothenic Acid 3.8 %
Phosphorus 11.5 %
Riboflavin 5.1 %
Selenium 4.7 %
Thiamin 6.4 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur with Roasted Peppers, Chickpeas, and Spinach


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur with Roasted Peppers, Chickpeas, and Spinach

122 calories of Chickpeas (garbanzo beans), (102.75 grams)

60 calories of Olive Oil, (0.50 tbsp)

38 calories of bulgar, (0.25 cup)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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