Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 524.5
Total Fat 14.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 6.5 g
Cholesterol 220.1 mg
Sodium 729.8 mg
Potassium 756.7 mg
Total Carbohydrate 80.3 g
Dietary Fiber 4.1 g
Sugars 20.6 g
Protein 18.8 g
Vitamin A 13.9 %
Vitamin B-12 19.5 %
Vitamin B-6 36.9 %
Vitamin C 15.3 %
Vitamin D 26.3 %
Vitamin E 11.5 %
Calcium 35.6 %
Copper 10.9 %
Folate 41.1 %
Iron 23.5 %
Magnesium 16.4 %
Manganese 29.9 %
Niacin 22.0 %
Pantothenic Acid 17.1 %
Phosphorus 37.2 %
Riboflavin 55.7 %
Selenium 61.0 %
Thiamin 39.8 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes for 1

View the full Banana Pancakes for 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes for 1

228 calories of Flour, white, (0.50 cup)

90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))

72 calories of Egg, fresh, whole, raw, (1 large)

64 calories of Milk, 1%, (5 fl oz)

60 calories of Canola Oil, (1.50 1tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.13 tsp)


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