Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 524.5 | Total Fat | 14.4 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 3.1 g |
Monounsaturated Fat | 6.5 g |
Cholesterol | 220.1 mg |
Sodium | 729.8 mg |
Potassium | 756.7 mg |
Total Carbohydrate | 80.3 g |
Dietary Fiber | 4.1 g |
Sugars | 20.6 g |
Protein | 18.8 g |
Vitamin A | 13.9 % | Vitamin B-12 | 19.5 % |
---|---|
Vitamin B-6 | 36.9 % |
Vitamin C | 15.3 % |
Vitamin D | 26.3 % |
Vitamin E | 11.5 % |
Calcium | 35.6 % |
Copper | 10.9 % |
Folate | 41.1 % |
Iron | 23.5 % |
Magnesium | 16.4 % |
Manganese | 29.9 % |
Niacin | 22.0 % |
Pantothenic Acid | 17.1 % |
Phosphorus | 37.2 % |
Riboflavin | 55.7 % |
Selenium | 61.0 % |
Thiamin | 39.8 % |
Zinc | 12.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Pancakes for 1
View the full Banana Pancakes for 1 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Pancakes for 1
228 calories of Flour, white, (0.50 cup)
90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))
72 calories of Egg, fresh, whole, raw, (1 large)
64 calories of Milk, 1%, (5 fl oz)
60 calories of Canola Oil, (1.50 1tsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Baking Soda, (0.05 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Banana Pancakes for 1
228 calories of Flour, white, (0.50 cup)
90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))
72 calories of Egg, fresh, whole, raw, (1 large)
64 calories of Milk, 1%, (5 fl oz)
60 calories of Canola Oil, (1.50 1tsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Baking Soda, (0.05 tsp)
0 calories of Salt, (0.13 tsp)
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