Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.3
Total Fat 15.8 g
Saturated Fat 9.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.6 g
Cholesterol 98.6 mg
Sodium 577.5 mg
Potassium 325.5 mg
Total Carbohydrate 15.3 g
Dietary Fiber 1.1 g
Sugars 0.6 g
Protein 15.4 g
Vitamin A 57.8 %
Vitamin B-12 9.2 %
Vitamin B-6 10.6 %
Vitamin C 18.3 %
Vitamin D 1.9 %
Vitamin E 2.8 %
Calcium 39.4 %
Copper 4.7 %
Folate 10.5 %
Iron 6.7 %
Magnesium 8.7 %
Manganese 11.5 %
Niacin 5.5 %
Pantothenic Acid 6.6 %
Phosphorus 28.4 %
Riboflavin 17.5 %
Selenium 22.3 %
Thiamin 9.7 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Winter & Summer Squash Cassarole

View the full Winter & Summer Squash Cassarole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Winter & Summer Squash Cassarole

114 calories of Parmesan Cheese, grated, (0.25 cup)

39 calories of Butter, unsalted, (0.38 tbsp)

38 calories of Bread, italian, (0.50 oz)

21 calories of Egg, fresh, whole, raw, (0.25 extra large)

20 calories of Half and Half Cream, (0.50 fl oz)

18 calories of Squash, winter, hubbard, raw, (0.38 cup, cubes)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Summer Squash, (0.25 cup, sliced)


No nutrition or calorie comments found.