Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 472.1
Total Fat 19.1 g
Saturated Fat 7.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.9 g
Cholesterol 63.7 mg
Sodium 883.4 mg
Potassium 1,013.3 mg
Total Carbohydrate 49.0 g
Dietary Fiber 12.6 g
Sugars 4.7 g
Protein 28.0 g
Vitamin A 31.8 %
Vitamin B-12 33.1 %
Vitamin B-6 26.4 %
Vitamin C 39.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 10.3 %
Copper 21.9 %
Folate 34.9 %
Iron 30.9 %
Magnesium 23.0 %
Manganese 34.2 %
Niacin 29.1 %
Pantothenic Acid 9.9 %
Phosphorus 30.6 %
Riboflavin 20.7 %
Selenium 22.6 %
Thiamin 21.5 %
Zinc 30.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chili

View the full Homemade Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chili

225 calories of Ground beef, lean, (3 oz)

67 calories of Beans, red kidney, (0.31 cup)

61 calories of Heinz, Maple Style, Beans in Sauce, (0.19 cup)

57 calories of Beans, black, (0.25 cup)

34 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.50 cup)

21 calories of Sweet Corn, Canned, (0.13 cup)

9 calories of Chili powder, (0.38 tbsp)


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