Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 165.1
Total Fat 7.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 348.1 mg
Potassium 822.4 mg
Total Carbohydrate 22.7 g
Dietary Fiber 4.2 g
Sugars 1.0 g
Protein 4.3 g
Vitamin A 113.1 %
Vitamin B-12 0.0 %
Vitamin B-6 22.9 %
Vitamin C 68.6 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 9.1 %
Copper 10.8 %
Folate 34.6 %
Iron 18.0 %
Magnesium 19.6 %
Manganese 48.2 %
Niacin 7.8 %
Pantothenic Acid 3.6 %
Phosphorus 10.1 %
Riboflavin 9.4 %
Selenium 2.0 %
Thiamin 9.8 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sag Aloo

View the full Sag Aloo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sag Aloo

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

60 calories of Olive Oil, (0.50 tbsp)

14 calories of Spinach, fresh, (2 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Garlic, (0.50 clove)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Lemon juice, (0.50 tbsp)

2 calories of Cardamom, ground, (0.25 tsp)

1 calories of Coriander leaf, dried, (0.50 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Garam Masala, (0.25 tbsp)


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