Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 252.4
Total Fat 15.5 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.7 g
Cholesterol 102.4 mg
Sodium 352.8 mg
Potassium 325.7 mg
Total Carbohydrate 22.3 g
Dietary Fiber 3.2 g
Sugars 0.3 g
Protein 14.1 g
Vitamin A 2.3 %
Vitamin B-12 22.3 %
Vitamin B-6 9.7 %
Vitamin C 0.5 %
Vitamin D 1.6 %
Vitamin E 2.1 %
Calcium 4.1 %
Copper 11.3 %
Folate 6.9 %
Iron 15.9 %
Magnesium 16.6 %
Manganese 74.5 %
Niacin 15.2 %
Pantothenic Acid 7.5 %
Phosphorus 25.6 %
Riboflavin 13.2 %
Selenium 17.4 %
Thiamin 17.4 %
Zinc 21.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill Meatballs

View the full Dill Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Meatballs

131 calories of Ground beef, lean, (1.75 oz)

57 calories of Oats, Quaker (1 cup dry oats), (0.19 cup)

34 calories of Kroger Reduced Fat Sour Cream, (1.50 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Brown Gravy Mix, (0.25 tbsp)

4 calories of Beef broth, bouillon, consomme, (0.25 cup)

2 calories of Dill weed, dried, (0.63 tsp)


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