Ihop Pancakes Recipes

A healthier twist on the fluffy, chocolatey IHOP pancakes. Served with fresh, sliced strawberries.

My version of the IHOP pancake recipe... lower in fat.
Replaced sugar with Stevia.
Replaced oil with applesauce.
Replaced egg with egg substitute.
Removed salt.

This recipe came together as a string of mistakes! We only had half the milk we needed, so we added yogurt, and then we forgot the oil that was originally in the recipe! They should of come out terribly, but instead were the best pancakes we've ever made!

Modified with skim milk an less oil and nuts. Also increased the oats. Not fluffly type pancakes but very tasty.

A modified pancake recipe my kids really like

I've been making pancakes based on an IHOP copycat recipe for several years, and I've experimented quite a bit to improve the healthfulness. These are packed with fiber, omega-3s, and protein but are still relatively low-cal. They're my favorite weekend brunch - hope you like 'em.

I've been making pancakes based on an IHOP copycat recipe for several years, and I've experimented quite a bit to improve the healthfulness. These are packed with fiber, omega-3s, and protein but are still relatively low-cal. They're my favorite weekend brunch - hope you like 'em.

These fluffy, moist and savory pancakes are made with just the right amount of cornmeal.

The is the Top Secret Recipe version of IHOP Pancakes. Very good!

This recipe came together as a string of mistakes! We only had half the milk we needed, so we added yogurt, and then we forgot the oil that was originally in the recipe! They should of come out terribly, but instead were the best pancakes we've ever made!