Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 147.8
Total Fat 7.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.7 g
Cholesterol 9.9 mg
Sodium 921.5 mg
Potassium 575.2 mg
Total Carbohydrate 13.9 g
Dietary Fiber 3.3 g
Sugars 2.6 g
Protein 8.4 g
Vitamin A 22.9 %
Vitamin B-12 3.3 %
Vitamin B-6 12.5 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 9.9 %
Calcium 22.4 %
Copper 14.2 %
Folate 5.4 %
Iron 12.4 %
Magnesium 9.7 %
Manganese 15.7 %
Niacin 10.9 %
Pantothenic Acid 4.1 %
Phosphorus 16.3 %
Riboflavin 8.5 %
Selenium 7.8 %
Thiamin 6.9 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinara Sauce

View the full Marinara Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinara Sauce

59 calories of Parmesan Cheese, grated, (0.13 cup)

32 calories of Crushed Tomatoes, (99.21 grams)

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Tomato Paste, (0.13 can (6 oz))

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Beef broth, bouillon, consomme, (0.13 cup)

2 calories of Garlic, (0.38 clove)

0 calories of Bay Leaf, (0.13 tsp, crumbled)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


No nutrition or calorie comments found.