Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 26.1
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 1.5 mg
Potassium 36.4 mg
Total Carbohydrate 2.8 g
Dietary Fiber 0.3 g
Sugars 0.1 g
Protein 0.5 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.1 %
Vitamin C 5.3 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.8 %
Copper 1.4 %
Folate 0.2 %
Iron 1.4 %
Magnesium 0.8 %
Manganese 7.4 %
Niacin 0.3 %
Pantothenic Acid 0.5 %
Phosphorus 1.3 %
Riboflavin 0.7 %
Selenium 1.6 %
Thiamin 1.1 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb Roasted Garlic

View the full Herb Roasted Garlic Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb Roasted Garlic

13 calories of Olive Oil, (0.33 1tsp)

12 calories of Garlic, (2.67 clove)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Rosemary, dried, (0.04 tsp)

0 calories of Sage, ground, (0.04 tsp)


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