Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 55.5
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 43.2 mg
Potassium 285.1 mg
Total Carbohydrate 10.6 g
Dietary Fiber 3.0 g
Sugars 0.0 g
Protein 0.9 g
Vitamin A 140.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.1 %
Copper 3.2 %
Folate 4.7 %
Iron 3.5 %
Magnesium 7.3 %
Manganese 8.9 %
Niacin 4.8 %
Pantothenic Acid 3.6 %
Phosphorus 2.7 %
Riboflavin 0.8 %
Selenium 0.7 %
Thiamin 4.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Butternut Squash

View the full Roasted Butternut Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Butternut Squash

40 calories of Butternut Squash, (100 grams)

16 calories of Olive Oil, (0.13 tbsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.25 dash)


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