Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 299.4
Total Fat 20.0 g
Saturated Fat 10.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.0 g
Cholesterol 263.8 mg
Sodium 416.1 mg
Potassium 356.0 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.0 g
Sugars 0.7 g
Protein 23.9 g
Vitamin A 21.2 %
Vitamin B-12 24.1 %
Vitamin B-6 11.6 %
Vitamin C 11.5 %
Vitamin D 9.6 %
Vitamin E 5.1 %
Calcium 32.1 %
Copper 3.7 %
Folate 9.6 %
Iron 7.3 %
Magnesium 6.9 %
Manganese 4.8 %
Niacin 1.9 %
Pantothenic Acid 10.5 %
Phosphorus 33.8 %
Riboflavin 27.6 %
Selenium 37.3 %
Thiamin 6.9 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg/Egg White Omlette with Turkey and Veggies


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg/Egg White Omlette with Turkey and Veggies

107 calories of Swiss Cheese, (1 slice (1 oz))

72 calories of Egg, fresh, whole, raw, (1 large)

36 calories of Butter, unsalted, (1 pat (1" sq, 1/3" high))

30 calories of Sour Cream, (1 tbsp)

22 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1 slice (3-1/2" square; 8 per 6 oz package))

17 calories of Egg white, large, (1 serving)

10 calories of Onions, raw, (2.50 tbsp chopped)

8 calories of Red Ripe Tomatoes, (2 slice, medium (1/4" thick))


No nutrition or calorie comments found.