Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 90.0
Total Fat 0.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 12.9 mg
Potassium 249.6 mg
Total Carbohydrate 21.5 g
Dietary Fiber 2.2 g
Sugars 4.3 g
Protein 1.6 g
Vitamin A 4.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.8 %
Copper 6.6 %
Folate 10.2 %
Iron 7.1 %
Magnesium 4.1 %
Manganese 16.6 %
Niacin 2.9 %
Pantothenic Acid 1.2 %
Phosphorus 4.1 %
Riboflavin 2.8 %
Selenium 1.1 %
Thiamin 2.8 %
Zinc 21.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cider-Braised Cabbage with Apples, Onion and Caraway


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cider-Braised Cabbage with Apples, Onion and Caraway

43 calories of Apple juice, unsweetened, (0.38 cup)

24 calories of Granny smith apple - 1 med. apple, (0.25 serving)

11 calories of Onions, raw, (0.25 cup, sliced)

10 calories of Cabbage, napa, (0.75 cup)

6 calories of Caraway Seed, (0.25 tbsp)


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