Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 90.0
Total Fat 0.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 12.9 mg
Potassium 249.6 mg
Total Carbohydrate 21.5 g
Dietary Fiber 2.2 g
Sugars 4.3 g
Protein 1.6 g
Vitamin A 4.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.8 %
Copper 6.6 %
Folate 10.2 %
Iron 7.1 %
Magnesium 4.1 %
Manganese 16.6 %
Niacin 2.9 %
Pantothenic Acid 1.2 %
Phosphorus 4.1 %
Riboflavin 2.8 %
Selenium 1.1 %
Thiamin 2.8 %
Zinc 21.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cider-Braised Cabbage with Apples, Onion and Caraway

View the full Cider-Braised Cabbage with Apples, Onion and Caraway Recipe & Instructions
Submitted by: NANCY-

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cider-Braised Cabbage with Apples, Onion and Caraway

43 calories of Apple juice, unsweetened, (0.38 cup)

24 calories of Granny smith apple - 1 med. apple, (0.25 serving)

11 calories of Onions, raw, (0.25 cup, sliced)

10 calories of Cabbage, napa, (0.75 cup)

6 calories of Caraway Seed, (0.25 tbsp)


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