Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 898.4
Total Fat 25.7 g
Saturated Fat 10.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.0 g
Cholesterol 99.7 mg
Sodium 1,886.4 mg
Potassium 1,589.6 mg
Total Carbohydrate 114.7 g
Dietary Fiber 9.8 g
Sugars 22.4 g
Protein 51.5 g
Vitamin A 25.4 %
Vitamin B-12 40.1 %
Vitamin B-6 37.7 %
Vitamin C 64.6 %
Vitamin D 0.0 %
Vitamin E 22.0 %
Calcium 30.8 %
Copper 26.8 %
Folate 72.7 %
Iron 59.4 %
Magnesium 22.7 %
Manganese 23.4 %
Niacin 46.5 %
Pantothenic Acid 16.3 %
Phosphorus 31.0 %
Riboflavin 64.0 %
Selenium 25.4 %
Thiamin 85.8 %
Zinc 37.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in crockpot lasagna

View the full crockpot lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of crockpot lasagna

420 calories of Pasta, Lasagna Noodles, (4 oz)

292 calories of Ground beef, extra lean (15% fat) pan broiled, (4 oz)

78 calories of Tomato Sauce, (1 cup)

41 calories of Canned Tomatoes, (1 cup)

36 calories of Ricotta cheese, fat-free, (2 oz)

35 calories of Hannaford reduced fat mozz cheese1/4 cup, (0.50 serving)

23 calories of Parmesan Cheese, grated, (1 tbsp)


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