Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 137.9
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.1 g
Cholesterol 0.6 mg
Sodium 613.0 mg
Potassium 670.5 mg
Total Carbohydrate 27.8 g
Dietary Fiber 5.9 g
Sugars 1.5 g
Protein 3.8 g
Vitamin A 220.6 %
Vitamin B-12 2.1 %
Vitamin B-6 14.7 %
Vitamin C 52.6 %
Vitamin D 8.7 %
Vitamin E 5.8 %
Calcium 12.2 %
Copper 6.9 %
Folate 9.0 %
Iron 7.2 %
Magnesium 14.2 %
Manganese 16.1 %
Niacin 9.4 %
Pantothenic Acid 7.6 %
Phosphorus 9.4 %
Riboflavin 5.4 %
Selenium 2.3 %
Thiamin 9.9 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Soup

View the full Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Soup

62 calories of Butternut Squash, (0.75 cup, cubes)

20 calories of Potato, raw, (0.19 cup diced)

17 calories of Promise, Light Margarine, tub, 1 Tbsp, (0.38 serving)

15 calories of Fresh Sweet Onion (1 Medium Raw), (0.25 serving)

11 calories of Milk, nonfat, (0.13 cup)

8 calories of Chicken Broth or Bouillon, (0.38 cup (8 fl oz))

3 calories of Brown Sugar, (0.25 tsp unpacked)

1 calories of Garlic, (0.25 tsp)


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