Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 332.1
Total Fat 10.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.1 g
Cholesterol 30.0 mg
Sodium 145.6 mg
Potassium 73.7 mg
Total Carbohydrate 37.1 g
Dietary Fiber 5.5 g
Sugars 11.9 g
Protein 22.6 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 23.8 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 4.8 %
Copper 1.7 %
Folate 2.1 %
Iron 10.7 %
Magnesium 1.3 %
Manganese 6.0 %
Niacin 2.2 %
Pantothenic Acid 1.2 %
Phosphorus 1.0 %
Riboflavin 1.9 %
Selenium 0.2 %
Thiamin 2.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scallops in Blueberry Sauce

View the full Scallops in Blueberry Sauce Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scallops in Blueberry Sauce

79 calories of Couscous (dry), (0.13 cup)

75 calories of Scallops (broiled, 6 large or 14 small), (0.50 serving)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

60 calories of Trader Joe's Shelled Edamame Soybeans, (0.25 cup)

40 calories of Blueberries, frozen (unsweetened), (0.50 cup, unthawed)

16 calories of Honey, (0.25 tbsp)

6 calories of Lemon Juice, (0.50 lemon yields)


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