Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 369.8
Total Fat 17.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 10.4 g
Cholesterol 215.3 mg
Sodium 302.4 mg
Potassium 1,130.8 mg
Total Carbohydrate 18.1 g
Dietary Fiber 5.7 g
Sugars 1.3 g
Protein 34.1 g
Vitamin A 100.8 %
Vitamin B-12 27.4 %
Vitamin B-6 31.0 %
Vitamin C 219.7 %
Vitamin D 53.8 %
Vitamin E 19.3 %
Calcium 18.6 %
Copper 29.0 %
Folate 39.2 %
Iron 32.7 %
Magnesium 30.1 %
Manganese 48.1 %
Niacin 26.2 %
Pantothenic Acid 12.3 %
Phosphorus 41.7 %
Riboflavin 16.8 %
Selenium 83.7 %
Thiamin 14.9 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy shrimp and veggies over baby spinach

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy shrimp and veggies over baby spinach

150 calories of Shrimp, raw, (5 oz)

120 calories of Extra Light Olive Oil, (1 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

20 calories of White Wine, (1 fl oz)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

9 calories of Garlic, (2 clove)

8 calories of Onions, raw, (2 tbsp chopped)

7 calories of Spinach, fresh, (1 cup)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))


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