Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,642.4
Total Fat 186.6 g
Saturated Fat 115.0 g
Polyunsaturated Fat 7.9 g
Monounsaturated Fat 53.4 g
Cholesterol 497.1 mg
Sodium 2,655.5 mg
Potassium 330.0 mg
Total Carbohydrate 219.9 g
Dietary Fiber 6.8 g
Sugars 25.9 g
Protein 27.8 g
Vitamin A 138.8 %
Vitamin B-12 4.9 %
Vitamin B-6 5.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 90.4 %
Copper 19.9 %
Folate 116.1 %
Iron 75.0 %
Magnesium 15.8 %
Manganese 85.9 %
Niacin 74.3 %
Pantothenic Acid 13.4 %
Phosphorus 62.5 %
Riboflavin 77.5 %
Selenium 124.6 %
Thiamin 131.5 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Biscuits

View the full Homemade Biscuits Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Biscuits

1,221 calories of Butter, unsalted, (0.75 cup)

910 calories of Flour, white, (2 cup)

407 calories of Butter, unsalted, (0.25 cup)

96 calories of Granulated Sugar, (6 tsp)

7 calories of Baking Powder, (3 tsp)

0 calories of Salt, (0.50 tsp)


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