Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 199.4
Total Fat 9.8 g
Saturated Fat 1.2 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 4.5 g
Cholesterol 36.8 mg
Sodium 348.9 mg
Potassium 209.2 mg
Total Carbohydrate 26.1 g
Dietary Fiber 8.7 g
Sugars 9.8 g
Protein 5.6 g
Vitamin A 6.1 %
Vitamin B-12 41.3 %
Vitamin B-6 39.3 %
Vitamin C 7.3 %
Vitamin D 8.4 %
Vitamin E 7.7 %
Calcium 5.7 %
Copper 3.2 %
Folate 39.6 %
Iron 12.7 %
Magnesium 7.0 %
Manganese 50.0 %
Niacin 9.9 %
Pantothenic Acid 4.0 %
Phosphorus 9.9 %
Riboflavin 14.7 %
Selenium 9.7 %
Thiamin 9.9 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Full Fibre Bran Muffins

View the full Full Fibre Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Full Fibre Bran Muffins

58 calories of Canola Oil, (0.03 cup)

35 calories of *Flax Seed Meal (ground flax), (1 tbsp)

32 calories of Whole Wheat Flour, (0.08 cup)

32 calories of Kellogg's All-Bran Buds Cereal, (0.13 cup (1 serving))

16 calories of Splenda Brown Sugar Blend, (1 tsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

11 calories of Milk, 1%, (0.11 cup)

4 calories of Mott's Applesauce, Natural (unsweetened), 4 oz snack cup, (9.25 grams)

4 calories of Cranberries, (0.08 cup, whole)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.13 tsp)


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