Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 150.3 | Total Fat | 11.6 g |
|---|---|
| Saturated Fat | 7.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 3.2 g |
| Cholesterol | 32.0 mg |
| Sodium | 287.3 mg |
| Potassium | 65.8 mg |
| Total Carbohydrate | 5.6 g |
| Dietary Fiber | 0.5 g |
| Sugars | 1.5 g |
| Protein | 6.8 g |
| Vitamin A | 8.7 % | Vitamin B-12 | 4.0 % |
|---|---|
| Vitamin B-6 | 3.0 % |
| Vitamin C | 2.0 % |
| Vitamin D | 2.6 % |
| Vitamin E | 1.2 % |
| Calcium | 21.3 % |
| Copper | 1.5 % |
| Folate | 1.1 % |
| Iron | 1.3 % |
| Magnesium | 2.5 % |
| Manganese | 3.0 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 1.5 % |
| Phosphorus | 12.4 % |
| Riboflavin | 5.3 % |
| Selenium | 5.6 % |
| Thiamin | 2.0 % |
| Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Pepper Parmesan Sauce
View the full Red Pepper Parmesan Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Pepper Parmesan Sauce
59 calories of Parmesan Cheese, grated, (0.13 cup)
51 calories of Butter, salted, (0.50 tbsp)
19 calories of Half and Half Cream, (0.06 cup)
8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)
8 calories of Bell Pepper Red, fresh, (29.75 gram)
5 calories of Shallots, (0.75 tbsp chopped)
2 calories of Garlic, (0.50 cloves)
Calories per serving of Red Pepper Parmesan Sauce
59 calories of Parmesan Cheese, grated, (0.13 cup)
51 calories of Butter, salted, (0.50 tbsp)
19 calories of Half and Half Cream, (0.06 cup)
8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)
8 calories of Bell Pepper Red, fresh, (29.75 gram)
5 calories of Shallots, (0.75 tbsp chopped)
2 calories of Garlic, (0.50 cloves)
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