Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 474.0
Total Fat 18.0 g
Saturated Fat 6.7 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 5.0 g
Cholesterol 57.0 mg
Sodium 442.4 mg
Potassium 286.1 mg
Total Carbohydrate 64.0 g
Dietary Fiber 2.9 g
Sugars 1.6 g
Protein 16.7 g
Vitamin A 13.4 %
Vitamin B-12 4.4 %
Vitamin B-6 5.8 %
Vitamin C 19.3 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 12.1 %
Copper 13.2 %
Folate 16.3 %
Iron 12.7 %
Magnesium 14.9 %
Manganese 65.3 %
Niacin 8.6 %
Pantothenic Acid 3.1 %
Phosphorus 20.0 %
Riboflavin 14.0 %
Selenium 9.7 %
Thiamin 14.9 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Herbed Ricotta and Pine Nuts

View the full Pasta with Herbed Ricotta and Pine Nuts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Herbed Ricotta and Pine Nuts

267 calories of Pasta, cooked, (2.67 oz)

73 calories of Pine Nuts, (0.08 cup)

73 calories of Ricotta Cheese, whole milk, (0.17 cup)

34 calories of Butter, unsalted, (0.33 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.67 serving)

4 calories of Parmesan Cheese, grated, (0.17 tbsp)

2 calories of Lemon Juice, (0.04 cup)

2 calories of Garlic, (0.50 tsp)

1 calories of Parsley, dried, (0.33 tbsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Salt, (0.17 tsp)


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