Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 461.1
Total Fat 3.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 1,719.6 mg
Potassium 1,292.0 mg
Total Carbohydrate 101.9 g
Dietary Fiber 14.1 g
Sugars 28.8 g
Protein 15.3 g
Vitamin A 28.9 %
Vitamin B-12 0.0 %
Vitamin B-6 37.1 %
Vitamin C 137.0 %
Vitamin D 0.0 %
Vitamin E 13.2 %
Calcium 9.9 %
Copper 33.4 %
Folate 57.3 %
Iron 24.6 %
Magnesium 35.7 %
Manganese 91.7 %
Niacin 25.3 %
Pantothenic Acid 12.6 %
Phosphorus 34.8 %
Riboflavin 45.0 %
Selenium 24.8 %
Thiamin 24.6 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Stuffed Peppers

View the full Vegetarian Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Stuffed Peppers

120 calories of Catsup, (0.50 cup)

117 calories of Beans, pinto, (0.50 cup)

108 calories of Brown Rice, long grain, (0.50 cup)

66 calories of Yellow Sweet Corn, Canned, (0.50 cup)

30 calories of Onions, raw, (0.50 cup, chopped)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)


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