Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 179.8 | Total Fat | 12.0 g |
|---|---|
| Saturated Fat | 7.4 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 3.1 g |
| Cholesterol | 30.7 mg |
| Sodium | 125.2 mg |
| Potassium | 215.2 mg |
| Total Carbohydrate | 14.2 g |
| Dietary Fiber | 1.3 g |
| Sugars | 1.2 g |
| Protein | 3.7 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 1.1 % |
|---|---|
| Vitamin B-6 | 6.0 % |
| Vitamin C | 9.7 % |
| Vitamin D | 11.1 % |
| Vitamin E | 1.6 % |
| Calcium | 1.6 % |
| Copper | 10.8 % |
| Folate | 9.0 % |
| Iron | 5.1 % |
| Magnesium | 3.5 % |
| Manganese | 12.7 % |
| Niacin | 13.8 % |
| Pantothenic Acid | 8.2 % |
| Phosphorus | 7.8 % |
| Riboflavin | 14.8 % |
| Selenium | 18.9 % |
| Thiamin | 8.8 % |
| Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta with garlic-lemon mushroom sauce
View the full Pasta with garlic-lemon mushroom sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta with garlic-lemon mushroom sauce
102 calories of Butter, salted, (1 tbsp)
60 calories of Spaghetti, cooked without added salt (pasta), (37.78 grams)
11 calories of Mushrooms, fresh, (0.50 cup, whole)
7 calories of White Wine, (0.33 fl oz)
5 calories of Garlic, (1.17 cloves)
2 calories of Lemon Juice, (0.17 lemon yields)
0 calories of Chicken Broth, (0.33 fl oz)
Calories per serving of Pasta with garlic-lemon mushroom sauce
102 calories of Butter, salted, (1 tbsp)
60 calories of Spaghetti, cooked without added salt (pasta), (37.78 grams)
11 calories of Mushrooms, fresh, (0.50 cup, whole)
7 calories of White Wine, (0.33 fl oz)
5 calories of Garlic, (1.17 cloves)
2 calories of Lemon Juice, (0.17 lemon yields)
0 calories of Chicken Broth, (0.33 fl oz)
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