Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 542.4
Total Fat 24.0 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 10.9 g
Cholesterol 98.6 mg
Sodium 635.5 mg
Potassium 1,787.1 mg
Total Carbohydrate 40.6 g
Dietary Fiber 11.8 g
Sugars 6.6 g
Protein 47.3 g
Vitamin A 79.1 %
Vitamin B-12 10.8 %
Vitamin B-6 78.1 %
Vitamin C 188.2 %
Vitamin D 0.0 %
Vitamin E 15.4 %
Calcium 9.8 %
Copper 23.2 %
Folate 74.6 %
Iron 23.0 %
Magnesium 31.3 %
Manganese 59.9 %
Niacin 114.7 %
Pantothenic Acid 36.9 %
Phosphorus 52.8 %
Riboflavin 29.8 %
Selenium 45.5 %
Thiamin 34.4 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Chicken Taco Salad

View the full Mexican Chicken Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Chicken Taco Salad

206 calories of Chicken Breast (cooked), no skin, roasted, (6 ounces)

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

45 calories of *Newman's Own Lighten Up Light Balsamic Vinaigrette Dressing, (2 tbsp)

39 calories of Sweet Corn, Fresh, (0.50 ear, medium (6-3/4" to 7-1/2" long) yields)

32 calories of El Pollo Loco, 4.5 corn tortilla, (1 serving)

20 calories of Olive Oil, (0.50 1tsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

18 calories of Red Ripe Tomatoes, (5 cherry)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

9 calories of Cucumber (peeled), (0.50 small (6-3/8" long))

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Lemon Juice, (0.50 lemon yields)


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