Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 112.4
Total Fat 7.6 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.5 g
Cholesterol 22.9 mg
Sodium 50.8 mg
Potassium 122.5 mg
Total Carbohydrate 10.0 g
Dietary Fiber 2.1 g
Sugars 5.7 g
Protein 3.9 g
Vitamin A 5.2 %
Vitamin B-12 9.7 %
Vitamin B-6 9.8 %
Vitamin C 1.0 %
Vitamin D 1.2 %
Vitamin E 1.2 %
Calcium 2.3 %
Copper 12.6 %
Folate 4.1 %
Iron 8.5 %
Magnesium 6.5 %
Manganese 21.7 %
Niacin 6.7 %
Pantothenic Acid 3.3 %
Phosphorus 7.4 %
Riboflavin 4.9 %
Selenium 4.5 %
Thiamin 6.9 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Experiment Brownies

View the full Experiment Brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Experiment Brownies

23 calories of Granulated Sugar, (0.03 cup)

19 calories of Coconut Oil, (0.01 cup)

16 calories of Butter, unsalted, (0.01 cup)

16 calories of Walnuts, (0.02 cup pieces or chips)

9 calories of Protein Technologies International ProPlus Soy Protein Isolate, (0.08 oz)

9 calories of Baking chocolate, unsweetened, squares, (0.06 square (1 oz))

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Flour, whole grain, (0.01 cup)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Kellogg's All-Bran With Extra Fiber Cereal, (1.25 grams)

1 calories of Cinnamon, ground, (0.04 tbsp)

1 calories of Pepper, red or cayenne, (0.04 tbsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.01 tsp)


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