Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 292.6
Total Fat 11.5 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.4 g
Cholesterol 36.4 mg
Sodium 1,219.1 mg
Potassium 181.8 mg
Total Carbohydrate 26.2 g
Dietary Fiber 6.2 g
Sugars 4.0 g
Protein 18.3 g
Vitamin A 0.6 %
Vitamin B-12 19.0 %
Vitamin B-6 8.3 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.4 %
Copper 3.1 %
Folate 1.8 %
Iron 6.6 %
Magnesium 3.2 %
Manganese 3.7 %
Niacin 11.7 %
Pantothenic Acid 2.2 %
Phosphorus 7.4 %
Riboflavin 6.7 %
Selenium 11.2 %
Thiamin 2.6 %
Zinc 12.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chilli

View the full Crockpot Chilli Recipe & Instructions
Submitted by: DJH8235

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chilli

128 calories of Ground beef, lean, (1.71 oz)

125 calories of Kroger Kidney or Pinto bean canned, (0.57 cup)

25 calories of canned tomatoe sauce, (2.29 oz)

5 calories of chilli powder, (0.57 tsp)

3 calories of Onions, raw, (0.07 medium (2-1/2" dia))

2 calories of Canned Tomatoes, (0.07 can)

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Garlic, (0.29 tsp)

1 calories of Pepper, black, (0.21 tsp)

0 calories of Salt, (0.29 tsp)

0 calories of Water, tap, (0.07 cup (8 fl oz))


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