Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 32.7
Total Fat 0.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 2.0 mg
Sodium 446.0 mg
Potassium 452.7 mg
Total Carbohydrate 6.9 g
Dietary Fiber 2.1 g
Sugars 0.4 g
Protein 1.5 g
Vitamin A 87.8 %
Vitamin B-12 3.4 %
Vitamin B-6 6.4 %
Vitamin C 22.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 4.5 %
Copper 7.6 %
Folate 11.6 %
Iron 6.1 %
Magnesium 4.8 %
Manganese 18.6 %
Niacin 13.6 %
Pantothenic Acid 2.1 %
Phosphorus 9.4 %
Riboflavin 5.7 %
Selenium 4.6 %
Thiamin 3.6 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cabage soup

View the full cabage soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cabage soup

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

8 calories of Baby Carrots, raw, (2.50 medium)

6 calories of Celery, raw, (0.60 stalk, large (11"-12" long))

4 calories of Cabbage, fresh, (0.20 cup, chopped)

4 calories of Chicken Broth, (0.40 cup (8 fl oz))

1 calories of Spinach, fresh, (0.20 cup)


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