Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 248.4
Total Fat 10.1 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 5.7 g
Cholesterol 30.8 mg
Sodium 168.8 mg
Potassium 45.3 mg
Total Carbohydrate 34.9 g
Dietary Fiber 0.9 g
Sugars 18.6 g
Protein 4.9 g
Vitamin A 1.2 %
Vitamin B-12 3.0 %
Vitamin B-6 1.6 %
Vitamin C 2.6 %
Vitamin D 1.7 %
Vitamin E 10.1 %
Calcium 3.0 %
Copper 1.9 %
Folate 10.7 %
Iron 6.2 %
Magnesium 1.7 %
Manganese 8.8 %
Niacin 6.4 %
Pantothenic Acid 1.9 %
Phosphorus 6.3 %
Riboflavin 10.5 %
Selenium 10.3 %
Thiamin 12.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in blueberries and cream muffins

View the full blueberries and cream muffins Recipe & Instructions
Submitted by: MITZ4PU

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of blueberries and cream muffins

77 calories of Flour, white, (0.17 cup)

77 calories of Canola Oil, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Oikos Organic Greek Yogurt, Plain, (0.67 oz)

6 calories of Blueberries, fresh, (0.08 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


No nutrition or calorie comments found.