Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 130.3
Total Fat 9.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,147.8 mg
Potassium 59.6 mg
Total Carbohydrate 9.2 g
Dietary Fiber 0.8 g
Sugars 5.9 g
Protein 5.3 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.9 %
Copper 1.6 %
Folate 0.7 %
Iron 2.2 %
Magnesium 2.2 %
Manganese 6.4 %
Niacin 2.0 %
Pantothenic Acid 0.7 %
Phosphorus 2.6 %
Riboflavin 1.9 %
Selenium 0.8 %
Thiamin 0.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Salad Dressing or Marinade (Raw)

View the full Asian Salad Dressing or Marinade (Raw) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Salad Dressing or Marinade (Raw)

95 calories of tahini - 1tbsp, (1 serving)

20 calories of Nakano Seasoned Rice Vinegar, (1 tbsp)

8 calories of Soy Sauce, (1 tbsp)

4 calories of Garlic, (1 clove)

2 calories of Ginger Root, (1 tsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)


Nutrition & Calorie Comments  

I'm always looking for a good salad dressing that can also serve as a marinade. The ones you buy all seem to be excessively high in sodium.