Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 126.9
Total Fat 7.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.1 g
Cholesterol 6.6 mg
Sodium 271.9 mg
Potassium 456.7 mg
Total Carbohydrate 10.7 g
Dietary Fiber 2.6 g
Sugars 0.5 g
Protein 6.0 g
Vitamin A 17.7 %
Vitamin B-12 2.1 %
Vitamin B-6 10.2 %
Vitamin C 48.4 %
Vitamin D 4.4 %
Vitamin E 5.8 %
Calcium 14.2 %
Copper 10.3 %
Folate 8.2 %
Iron 6.5 %
Magnesium 7.0 %
Manganese 12.9 %
Niacin 9.2 %
Pantothenic Acid 7.7 %
Phosphorus 13.8 %
Riboflavin 11.8 %
Selenium 7.4 %
Thiamin 7.9 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zuchini Stew (FRESH INGRIDIANTS)

View the full Zuchini Stew (FRESH INGRIDIANTS) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zuchini Stew (FRESH INGRIDIANTS)

39 calories of Olive Oil, (0.33 tbsp)

38 calories of Parmesan Cheese, grated, (1.67 tbsp)

25 calories of Tomatoes, red, ripe, raw, year round average, (0.67 cup, chopped or sliced)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

2 calories of Zucchini, baby, (0.67 medium)

2 calories of Oregano, ground, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

0 calories of Basil, (0.33 tbsp)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.67 dash)


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