Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 215.9
Total Fat 6.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 9.4 mg
Sodium 656.0 mg
Potassium 352.9 mg
Total Carbohydrate 31.0 g
Dietary Fiber 4.5 g
Sugars 3.5 g
Protein 9.6 g
Vitamin A 17.7 %
Vitamin B-12 3.2 %
Vitamin B-6 5.7 %
Vitamin C 8.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 22.0 %
Copper 8.1 %
Folate 5.0 %
Iron 19.2 %
Magnesium 4.3 %
Manganese 16.6 %
Niacin 12.0 %
Pantothenic Acid 1.4 %
Phosphorus 38.4 %
Riboflavin 68.2 %
Selenium 3.6 %
Thiamin 3.0 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa, Zucchini & Cheese Casserole

View the full Quinoa, Zucchini & Cheese Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa, Zucchini & Cheese Casserole

131 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.19 cup)

42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Olive Oil, (0.25 1tsp)

8 calories of Zucchini, (49 grams)

8 calories of Happy Harvest Mushroom Slices & Stems (1/2 cup), (0.19 cup)

4 calories of Chicken Broth, (0.38 cup (8 fl oz))

2 calories of Aldi Stonemill Minced Garlic, (0.38 serving)

1 calories of Paprika, (0.13 tsp)


No nutrition or calorie comments found.