Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 298.0 | Total Fat | 9.5 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 4.1 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 49.3 mg |
Sodium | 558.8 mg |
Potassium | 372.3 mg |
Total Carbohydrate | 29.8 g |
Dietary Fiber | 3.0 g |
Sugars | 13.9 g |
Protein | 23.2 g |
Vitamin A | 85.2 % | Vitamin B-12 | 5.4 % |
---|---|
Vitamin B-6 | 26.6 % |
Vitamin C | 75.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 4.5 % |
Copper | 5.6 % |
Folate | 7.1 % |
Iron | 14.7 % |
Magnesium | 11.5 % |
Manganese | 16.1 % |
Niacin | 56.4 % |
Pantothenic Acid | 8.2 % |
Phosphorus | 21.3 % |
Riboflavin | 11.9 % |
Selenium | 36.0 % |
Thiamin | 18.2 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asian Salad w/ Chicken
View the full Asian Salad w/ Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asian Salad w/ Chicken
119 calories of Chow Mein Noodles, (0.50 cup)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
36 calories of Tangerines, (mandarin oranges), canned, (0.50 cup)
35 calories of Paul Newman Sesame Ginger Lowfat Salad Dressing, (1 serving)
15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))
Calories per serving of Asian Salad w/ Chicken
119 calories of Chow Mein Noodles, (0.50 cup)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
36 calories of Tangerines, (mandarin oranges), canned, (0.50 cup)
35 calories of Paul Newman Sesame Ginger Lowfat Salad Dressing, (1 serving)
15 calories of Vegetables, Mixed Salad Greens, (1 serving(s))
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