Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 270.9
Total Fat 14.8 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.6 g
Cholesterol 78.9 mg
Sodium 380.4 mg
Potassium 607.4 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.2 g
Sugars 2.4 g
Protein 28.7 g
Vitamin A 0.2 %
Vitamin B-12 11.6 %
Vitamin B-6 30.6 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 3.2 %
Copper 4.5 %
Folate 2.6 %
Iron 6.1 %
Magnesium 7.7 %
Manganese 12.8 %
Niacin 32.6 %
Pantothenic Acid 10.0 %
Phosphorus 28.1 %
Riboflavin 20.5 %
Selenium 59.4 %
Thiamin 73.2 %
Zinc 14.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hawaiian Teriyaki Pork

View the full Hawaiian Teriyaki Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hawaiian Teriyaki Pork

252 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.30 lb)

6 calories of Splenda Brown Sugar Blend, (0.40 tsp)

4 calories of Kikkoman Lite Soy Sauce, (0.40 tbsp)

4 calories of Pineapple, fresh, (0.05 cup, diced)

2 calories of Campbell's low sodium chicken broth, (0.15 cup)

2 calories of Garlic, (0.40 clove)

1 calories of Ginger, ground, (0.20 tsp)


No nutrition or calorie comments found.