Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 270.9 | Total Fat | 14.8 g |
---|---|
Saturated Fat | 5.1 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 6.6 g |
Cholesterol | 78.9 mg |
Sodium | 380.4 mg |
Potassium | 607.4 mg |
Total Carbohydrate | 3.7 g |
Dietary Fiber | 0.2 g |
Sugars | 2.4 g |
Protein | 28.7 g |
Vitamin A | 0.2 % | Vitamin B-12 | 11.6 % |
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Vitamin B-6 | 30.6 % |
Vitamin C | 3.3 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 3.2 % |
Copper | 4.5 % |
Folate | 2.6 % |
Iron | 6.1 % |
Magnesium | 7.7 % |
Manganese | 12.8 % |
Niacin | 32.6 % |
Pantothenic Acid | 10.0 % |
Phosphorus | 28.1 % |
Riboflavin | 20.5 % |
Selenium | 59.4 % |
Thiamin | 73.2 % |
Zinc | 14.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hawaiian Teriyaki Pork
View the full Hawaiian Teriyaki Pork Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hawaiian Teriyaki Pork
252 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.30 lb)
6 calories of Splenda Brown Sugar Blend, (0.40 tsp)
4 calories of Kikkoman Lite Soy Sauce, (0.40 tbsp)
4 calories of Pineapple, fresh, (0.05 cup, diced)
2 calories of Campbell's low sodium chicken broth, (0.15 cup)
2 calories of Garlic, (0.40 clove)
1 calories of Ginger, ground, (0.20 tsp)
Calories per serving of Hawaiian Teriyaki Pork
252 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.30 lb)
6 calories of Splenda Brown Sugar Blend, (0.40 tsp)
4 calories of Kikkoman Lite Soy Sauce, (0.40 tbsp)
4 calories of Pineapple, fresh, (0.05 cup, diced)
2 calories of Campbell's low sodium chicken broth, (0.15 cup)
2 calories of Garlic, (0.40 clove)
1 calories of Ginger, ground, (0.20 tsp)
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