Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 487.5
Total Fat 25.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 5.1 g
Cholesterol 70.1 mg
Sodium 210.0 mg
Potassium 294.8 mg
Total Carbohydrate 61.9 g
Dietary Fiber 2.7 g
Sugars 47.7 g
Protein 12.9 g
Vitamin A 2.1 %
Vitamin B-12 2.8 %
Vitamin B-6 3.8 %
Vitamin C 0.0 %
Vitamin D 2.1 %
Vitamin E 8.9 %
Calcium 1.6 %
Copper 1.6 %
Folate 6.3 %
Iron 6.6 %
Magnesium 4.6 %
Manganese 9.2 %
Niacin 7.9 %
Pantothenic Acid 3.2 %
Phosphorus 7.1 %
Riboflavin 9.8 %
Selenium 10.1 %
Thiamin 5.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut, Pnut Butter Pie

View the full Peanut, Pnut Butter Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut, Pnut Butter Pie

160 calories of Planters Dry Roasted Peanuts (Unsalted), (1 oz)

125 calories of Light Corn Syrup, (0.13 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

46 calories of Granulated Sugar, (0.06 cup)

45 calories of Peanut Butter, smooth style, with salt, (0.03 cup)

24 calories of Egg, fresh, whole, raw, (0.38 medium)

5 calories of Flour, white, (0.01 cup)


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